High-Volume Food Service Steak Knife Pair | OEM Bulk Factory Supply

Engineered to meet the intensive, high-frequency rotation demands of large-scale hospitality environments—including casual dining chains, steakhouses, institutional cafeterias, and high-volume catering events—this Commercial 2-Piece Steak Knife Pack delivers excellent cost-efficiency and relentless utility. Sold as a convenient 2-piece twin configuration, each knife features a precision-stamped serrated blade designed to clip cleanly through table proteins without compression or tearing. Paired with a slip-resistant, impact-absorbing textured polypropylene handle, this pack is optimized to lower replacement overhead and simplify inventory counting, making it a highly profitable staple inventory selection for global restaurant supply wholesalers.

Technical Specifications

• Blade Material: 3Cr13 Stainless Steel

• Handle Material: Polypropylene (PP)

• Blade Thickness: 1.0 mm

• Surface Finish: Mirror Polish

• Grinding Method: Double Sided Grinding (High-Retention Serration)

• Blade Length: 4.5 Inch

• Usage: High-volume table meat slicing, dining protein cutting

• Model Number: ST-012-P2